SHEEP CATTLE IN ECUADOR
Sheep are made up of sheep, these animals offer milk and meat. Additionally, with their wool they contribute to the manufacture of cloth, thus promoting the textile sector nationwide. The existence of this type of cattle is concentrated in its vast majority in the provinces of the Sierra Region approximately 95%, 4% belongs to the Coast, and barely 1% to the Amazon. In the case of sheep, sales maintain the same trend as their stocks, since 97% of sales are made in the Sierra, followed by 2% on the Coast and finally with barely 1% in the Amazon. Chimborazo and Cotopaxi are the provinces with the largest number of sheep cattle, corresponding to 31% and 27% respectively, between these two provinces they exceed 50% of the national total, that is, 269,671 heads. Tungurahua occupies the fourth position, since it owns 10% of the total national cattle, which is equivalent to 97,729 head of cattle of this species. According to data obtained in the Saiku system, the activity of breeding and bree...
wow I didn't know that there were several types of cattle in Ecuador lol- Alany Flores
ResponderBorrarAsombroso aprendí demasiado sobre el tema muy interesante
ResponderBorrarI didn't know all that about livestock in wonderful Ecuador
ResponderBorrarWow, it is very interesting to know that there are different types of cattle in Ecuador
ResponderBorrarThank you for sharing with us your knowledge that helps us every day to know and put into practice something new. good blog
ResponderBorrarI found it very interesting, it provides very good information and I was able to learn from it
ResponderBorrar¡wow! I did not know about this information, I found it very interesting to learn about livestock in Ecuador
ResponderBorrarI found it very interesting since I did not know the types of livestock
ResponderBorrarAngie Guevara 2 A